Spiced pumpkin patty topped with smoky tomato relish, crispy onions, and spring greens on a brioche bun.
FOUR WEEKENDS OF FLORAL-FILLED FUN, RUNNING FROM 12 SEPTEMBER TO 6 OCTOBER!
Calling all food lovers! #treats (Toowoomba Region eats) is your passport to the most delicious side of Toowoomba. Our local cafes, restaurants, and pubs are cooking up exclusive springtime specials you won’t find any other time of year. The cherry on top?
Every mouthwatering creation is priced between just $10-$20!
#treats will be available from participating eateries exclusively during Carnival – 12 Sept – 6 Oct 2025.
Keep your eyes peeled, we’ll be revealing some menu sneak peeks on Facebook and Instagram in August!
Spiced pumpkin patty topped with smoky tomato relish, crispy onions, and spring greens on a brioche bun.
Spiced pumpkin patty topped with smoky tomato relish, crispy onions, and spring greens on a brioche bun.
Eggplant clay pot with Vietnamese caramel sauce, chili, garlic, and fragrant herbs served with jasmine rice.
Eggplant clay pot with Vietnamese caramel sauce, chili, garlic, and fragrant herbs served with jasmine rice.
Slow-cooked pork belly with apple cider glaze, served with seasonal vegetables from local farms.
Slow-cooked pork belly with apple cider glaze, served with seasonal vegetables from local farms.
Tue, 24 Jun - 24 Jun, 11pm AEST
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