Food/Drink Type: Day or night delights

Mouse Proof Brewing

Spring tacos with Greek-spiced lamb, rose-whipped feta, pickled grape and mint salsa with a candied pistachio crunch. Served with a pot of lemon-melon Gose.

Padthai @ Margaret Street

Stir fried minced pork with Thai basil floating on grilled eggplant – this dish represents the beauty of Thai food. Choose your spice – mild to Thai hot!

Flames Cafe and Restaurant

Pea and Prawn Harmony – succulent prawns pan-seared to perfection, served over a silky green pea purée with a touch of zesty lemon herb butter and sweet-spiced chilli jam.

Blue Mountain Hotel

Egyptian style pulled lamb salad with sumac onions, roasted garbanzo beans and a citrus tahini dressing.

Club Glenvale

Salmon in full bloom! Norwegian smoked salmon rosettes with creamy avocado, fresh rocket, red onion and cherry tomatoes, drizzled with a Dijon honey vinaigrette.

ICHI Japanese Restaurant

Japanese style honey soy Karaage chicken with salad and a rich sesame dressing – bunches of texture and flavour!