THREE WEEKENDS OF FLORAL-FILLED FUN, RUNNING FROM 18 SEPT TO 5 OCT 2026

Berries in Bloom – purple velvet cake with lime buttercream swirls, blueberry ripple ice cream and Persian floss with fresh berries, white choc hazelnut, golden honey macadamias and edible pearls.

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Thu, 12 Mar - 12 Mar, 2pm AEST