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#trEATS full menu

#trEATS full menu

Looking for fantastic foodie moments? Toowoomba Region eats (#trEATS) is serving up the goods this Toowoomba Carnival of Flowers!

Participating cafes, restaurants and pubs across the region are offering exclusive springtime specials available only 13 September to 7 October. The best part – they’re all only $10-$20.

#trEATS by menu category

Craving something sweet? Need a fuel-up breakfast? See the full menu below, listed by category for easy reference!

#trEATS by dietaries

Need something special? See all #trEATS by dietary considerations, including vegetarian, gluten free, dairy free and halal

RISE AND DINE

Bru Vibe Cafe

Acai bowl with fresh fruit, granola, creamy peanut butter and coconut.

COST
$12

LOCATION
168 Hume Street, Toowoomba

OPEN
Mon – Fri 6.30am – 2.30pm

ENQUIRIES
0407 384 341

DIETARIES
Dairy free
Gluten free
Vegan
Vegetarian

Ground Up Cafe

Waffles topped with berry mousse, pistachio gelato and a petally perfect lavender infused maple syrup.

COST
$18

LOCATION
501 Ruthven Street, Toowoomba

OPEN
Mon – Fri 6.30am – 2pm
Sat – Sun 7am – 2pm

ENQUIRIES
0404 903 918

DIETARIES
Vegetarian

New Brew Cafe

Grilled halloumi and mushrooms, avocado topped with a poached egg on toasted sourdough.

COST
$17

LOCATION
Shop 3, 102 Taylor Street, Toowoomba

OPEN
Mon – Fri 6am – 3pm
Sat – Sun 7am – 1pm

ENQUIRIES
0498 010 814

DIETARIES
Vegetarian
Gluten Free option available

Potters Boutique Hotel

French crepes filled with lemon custard crème and blueberry compote.

COST
$17

LOCATION
258 Margaret Street, Toowoomba

OPEN
Mon – Fri 5pm – 8pm
Tue – Sat 6.30am – 9am
Check for extended hours during Carnival

ENQUIRIES
4670 9488

Urth Cafe & Co

Benny Fiesta loaded with chorizo, pesto, sundried tomatoes, fetta, pinenuts, poached eggs and hollandaise.

COST
$20

LOCATION
195 Hume Street, Toowoomba

OPEN
Mon – Fri 6am – 2.30pm
Sat – Sun 7am – 12pm

ENQUIRIES
4637 9740

MIDDAY MUNCH

Burrow Cafe

Bibimbap bowl with sautéed carrot, zucchini, spinach, Swiss brown mushrooms and bean sprouts on a bed of kimchi rice, topped with a crispy fried egg and a Korean gochujang sauce.

COST
$20

LOCATION
117A Bridge Street, Toowoomba

OPEN
Tues – Fri 7am – 2pm
Sat – Sun 7am – 1pm

ENQUIRIES
7520 8068

DIETARY
Dairy free
Gluten free
Halal

Engine Room Cafe & Restaurant

A juicy lamb chop topped with sautéed green beans and gravy, served with a side of chips.

COST
$19

LOCATION
1 Railway Street, Toowoomba

OPEN
Mon – Fri 7am – 3pm
Sat – Sun 7am – 2pm

ENQUIRIES
7520 8083

DIETARY
Gluten Free

Gip’s Restaurant

Spicy pulled pork burger with coleslaw and thick cut chips.

COST
$20

LOCATION
120 Russell Street, Toowoomba

OPEN
Tue – Sat 11.30am – 2.30pm & 6pm – 9.30pm
Sun 11.30am – 2.30pm
#trEATS available for lunch only

ENQUIRIES
4638 3588

GPO Bar and Cafe

Asian style BBQ pork belly served with your choice of mashed potatoes or java rice, and roasted broccolini.

COST
$20

LOCATION
140 Margaret Street, Toowoomba

OPEN
Sun – Mon 7am – 2pm
Tue – Sat 6.30am – 2pm

ENQUIRIES
4659 9240

DIETARY
Dairy free
Gluten free

Stellarossa

A colourful and flavour packed salad with a sweet and earthy roast baby beetroot and turnip garden, marinated goats cheese and a salty herbaceous dressing.

COST
$17

LOCATION
The Bernoth Centre, 5/677 Ruthven Street, Toowoomba

OPEN
Daily 7am – 2pm

ENQUIRIES
4642 1140

DIETARY
Gluten free
Vegetarian option available

 

The Finch

 

Tom Yum Soup – a delicious Thai fragrant prawn soup with lemongrass, kaffir lime, tomato and mushroom.

COST
$20

LOCATION
469 Ruthven Street, Toowoomba

OPEN
Mon – Fri 6.30am – 2pm
Sat – Sun 7am – 2pm

ENQUIRIES
4613 0159

DIETARY
Gluten Free

The Other Bird

Soba noodles with a topping of edamame, carrot, and red onion, drizzled, with a toasted sesame and tahini dressing, finished off with sesame seeds, crushed peanuts and fresh coriander.

COST
$20

LOCATION
2 Margaret Street, Toowoomba

OPEN
Mon – Fri 6.30am – 2pm
Sat – Sun 7am – 2pm

ENQUIRIES
4632 4738

DIETARY
Dairy free
Vegan
Vegetarian

Toowoomba Coffee House

Waffle with crunchy fried chicken, special home-made Korean sauce and salad dressing, topped with parmesan cheese and nuts.

COST
$20

LOCATION
Ground floor, 189 Hume Street, Toowoomba

OPEN
Mon – Sat 7am – 2pm
Sun 7am – 1pm

ENQUIRIES
4632 3160

DAY OR NIGHT DELIGHTS

Blue Mountain Hotel

Char sui pork salad – sticky smoked pork belly paired with honey cashews, apple slices and fresh salad, all drizzled with a zesty ginger lime dressing.

COST
$20

LOCATION
264 New England Highway, Toowoomba

OPEN
Daily 11.30am – 2.30pm & 5.30pm – 8.30pm

ENQUIRIES
4632 3258

DIETARY
Dairy free
Gluten free

Burger Urge Toowoomba South

Smashing Pumpkin Burger – spiced pumpkin patty, smoky tomato relish and crispy onions.

COST
$16

LOCATION
The Intersection, 801 Ruthven Street, Toowoomba

OPEN
Daily 11am – 8.30pm

ENQUIRIES
4642 5783

DIETARY
Vegetarian
Dairy free, gluten free & vegan options available

 

Club Glenvale

Slow cooked maple and red wine beef cheek, served alongside creamy mashed potato and steamed vegetables.

COST
$20

LOCATION
564 – 582 Boundary Street, Toowoomba

OPEN
Daily 10am – 12am

ENQUIRIES
0421 834 660

Dream Cafe & Bar

Spicy bang bang pork burger served with bang bang slaw and chips.

COST
$18

LOCATION
Bell Street Mall, 35 Bell Street, Toowoomba

OPEN
Mon – Thur 9am – 3pm
Fri 9am – 12am
Sat 5pm – 12am

ENQUIRIES
0424 192 219

Fritz Pasta

Fresh rainbow pasta – vegetable fettucine, chicken, cheese and garlic sauce, finished with parmigiano reggiano and basil.

COST
$18

LOCATION
Shop 2, 9-11 Herries Street, Toowoomba

OPEN
Daily 11am – 8pm

ENQUIRIES
4632 7218

DIETARY
Vegetarian option available

Hello Harry The Burger Joint

Chicken Caesar Burger – a grilled chicken patty, crispy bacon and a fried egg with cos lettuce, parmesan and Caesar dressing on a brioche bun.

COST
$15

LOCATION
6/476 Ruthven Street, Toowoomba

OPEN
Daily 11am – 8.30pm

ENQUIRIES
0434 403 050

DIETARY
Gluten free option available

Kajoku – Korean & Japanese Cuisine

Dumpling Festival – stuffed zucchini flowers, handmade kimchi mandu, and pork gyoza all served with pan-fried zucchini roll and baby zucchini, topped with a soy glaze and edible flower garnish.

COST
$20

LOCATION
Level 1, 430 Ruthven Street, Toowoomba

OPEN
Tue – Thur 12pm – 2pm & 5pm to 9pm
Fri – Sat 12pm – 9.30pm

ENQUIRIES
4564 9229

DIETARY
Dairy free
Vegetarian option available

Karan-An: Asian Boutique Restaurant

Short beef ribs adobo with Java rice – a Filipino-style adobo made with fork-tender short ribs braised in a savoury and slightly tangy sauce.

COST
$20

LOCATION
209 Margaret Street, Toowoomba

OPEN
Tue – Sun 11am – 2.30pm & 5pm – 8.30pm

ENQUIRIES
4599 3146

DIETARY
Gluten free

 

Kasian Restaurant

Eggplant clay pot with Vietnamese caramel, chili, pepper, garlic and onion, topped with crispy shallot, fried garlic, coriander and served with steamed Jasmine rice.

COST
$18

LOCATION
59 Russell Street, Toowoomba

OPEN
Tue – Thur 11.30am – 8.30pm
Fri – Sat 11.30am – 9pm
Sun 11.30am – 5pm

ENQUIRIES
0426 499 600

DIETARY
Dairy free
Gluten free

 

Koala Carte

Crispy Korean fried chicken with loaded chips and caramelised onion.

COST
$18

LOCATION
18 Meibusch Street, Toowoomba

OPEN
Mon – Sat 11am – 7pm

ENQUIRIES
4630 6906

DIETARY
Halal

Mouse Proof Brewing

Naughty Marietta tacos with passion flower gose – marinated chicken soft shell tacos with poppin’ salsa, lavender infused aioli and Marietta flowers. Accompanied by a pot of passionfruit and elder flower sour. Flavours to put a spring in your step!

COST
$20

LOCATION
57-75 Brook Street, Toowoomba

OPEN
Wed & Thur 4pm – late
Fri – Sun 12pm – late

ENQUIRIES
0419 800 819

DIETARY
Dairy free
Gluten free
Halal
Vegetarian option available

Padthai @ Margaret Street

Padthai noodle – a classic Thai dish revamped for Carnival! Wok tossed pad Thai noodles with a variety of colourful veggies (like the flowers in a garden!) Choose a vegetarian option, or your choice of beef, pork, chicken, lamb, prawn and fish.

COST
$16

LOCATION
215 Margaret Street, Toowoomba

OPEN
Daily 11am – 2.30pm & 5pm – 9pm

ENQUIRIES
0421 659 750

DIETARY
Dairy free
Gluten free
Halal and vegetarian options available

Rak Thai Kitchen

Deep fried pork belly stir fried with vegetables, basil and chilli paste.

COST
$20

LOCATION
Westridge Shopping Centre, 4/300 West Street, Toowoomba

OPEN
Mon 4.30pm – 8.30pm
Tue – Sun 11.30am – 2pm & 4.30pm – 8.30pm

ENQUIRIES
4635 8894

DIETARY
Dairy free
Gluten free option available

Sofra Turkish Cuisine

Kanat – chargrilled marinated chicken wings served with a spicy mayo and lemon.

COST
$20

LOCATION
164 Margaret Street, Toowoomba

OPEN
Sun – Thurs 11.30am – 9pm
Fri – Sat 11.30am – 9.30pm

ENQUIRIES
4638 0044

DIETARY
Gluten free
Halal

Stoney the Fishmonger

Stoney’s Queensland green prawns marinated in zesty chilli, ginger and garlic, served alongside a refreshing Asian-style salad with mild flavours.

COST
$20

LOCATION
125 – 127 Herries Street, Toowoomba

OPEN
Tue – Wed 8am – 6pm
Thur 8am – 6.30pm
Fri – Sat 8am – 6.30pm

ENQUIRIES
4639 4711

DIETARY
Dairy free
Gluten free

Sushi Asakusa

Seasonal floral cream cheese chicken sushi rolls, crafted by Sushi Asakusa’s expert sushi chef. Delicately balanced flavours with premium ingredients create a unique, mouthwatering experience.

COST
$15

LOCATION
Shop 5, 223 Margaret Street, Toowoomba

OPEN
Daily 11am – 2.30pm & 5pm – 8.30pm

ENQUIRIES
4573 4974

The Irish

Pancetta and pea risotto with pea puree and a snow pea, macadamia and mint pesto.

COST
$20

LOCATION
80 Russell Street, Toowoomba

OPEN
Bistro open Sun – Thur 12pm – 2pm & 6pm – 8pm
Fri – Sat 12pm – 2pm & 5.30pm – 9pm

ENQUIRIES
4638 9770

Toowoomba Sports Club

Chicken and tarragon vol-au-vent, served with a crisp Spring salad and green goddess dressing.

COST
$20

LOCATION
360 Ruthven Street, Toowoomba

OPEN
Daily 8.30am – late

ENQUIRIES
4632 0888

Urban Grounds Cafe

Harissa coated roast pumpkin and carrots served on a bed of fresh greens, finished with cucumber, edamame, pearl cous cous, pomegranate and green goddess dressing.

COST
$20

LOCATION
210 Herries Street, Toowoomba

OPEN
Sun – Tue 7am – 2pm
Wed – Sat 7am – 8pm

ENQUIRIES
4659 9200

DIETARY
Dairy free
Vegan
Vegetarian

Yodthai Restaurant

Spring boat noodles – traditional Thai boat noodles with tender braised beef and rice noodles in an aromatic broth.

COST
$17

LOCATION
Shop 13 Middle Ridge Village, 156 – 158 Spring Street, Toowoomba

OPEN
Wed – Mon 11am – 2pm & 4.30pm – 8pm

ENQUIRIES
4548 0844

DIETARY
Dairy free

SWEET TREATS

95 Mary Street

Traditional Portuguese tart with flaky crust and caramelised custard paired with a velvety-smooth mug of Botero coffee.

COST
$13

LOCATION
95 Mary Street, Toowoomba

OPEN
Wed – Sun 8am – 3pm

ENQUIRIES
4580 0795

DIETARY
Vegetarian

Gelatissimo

Orange blossom and pistachio gelato – a deliciously nutty orange and pistachio gelato especially for Spring!

COST
Family deal – 4 x single scoops for $20
*Single scoops also available

LOCATION
446 Ruthven Street, Toowoomba

OPEN
Mon – Thur 11am – 9.30pm
Fri 11am – 10pm
Sat 10am – 10pm
Sun 10am – 9.30 pm

ENQUIRIES
4639 3711

DIETARY
Halal
Vegetarian

Highlands Cafe

Raspberry cake with coffee syrup, raspberry mousse, white chocolate cream, and coffee-infused meringue shards. Pair it perfectly with a 12oz Raspberry Candy speciality coffee, featuring notes of sweet raspberries and creamy white chocolate.

COST
$12

LOCATION
495 – 513 Hume Street, Toowoomba

OPEN
Mon – Fri 7.30am – 3.30pm

ENQUIRIES
4617 6555

DIETARY
Gluten Free

Hog’s Breath Cafe

Creamy Biscoff cheesecake served with butterscotch sauce, whipped cream and Biscoff biscuit crumble.

COST
$12

LOCATION
36 Neil Street, Toowoomba

OPEN
Daily 11.30am – 8.30pm

ENQUIRIES
4599 3053

DIETARY
Vegetarian

In a Dash Coffee

Chocolate lined donuts filled with your choice of coffee or hot chocolate. The perfect sweet treat!

COST
$10

LOCATION
3/6 Duggan Street, Toowoomba

OPEN
Mon – Sat 7.30am – 2.30pm

ENQUIRIES
4637 4204

J. Jaks Family Pies

The classic charm of spiced apples married with the elegance of rose-infused custard, encased in a flaky, handcrafted puff pastry. Served with your choice of a locally made Crows Nest soft drink.

COST
$12

LOCATION
241 Hume Street, Toowoomba

OPEN
Mon – Fri 7am – 2pm (or until sold out)

ENQUIRIES
0407 891 982

DIETARY
Vegetarian

Jillys Cafe

Donut forget to #treats yourself – grilled cinnamon donuts, passionfruit cheesecake, mallow fluff, zesty lemon curd, berries, meringue, raspberry rocks, macadamia cookie crumb, toasted coconut ice cream and Persian fairy floss.

COST
$20

LOCATION
181 Margaret Street, Toowoomba

OPEN
Daily 8am – 3pm

ENQUIRIES
4639 3209

DIETARY
Vegetarian

Kajoku Backdoor

Table Top / Meewah Bingsoo – Toowoomba’s famous landmark, in Bingsoo form! Korean shaved sweetened milk ice, matcha and misutgaru powder, with a core of sweet red bean “magma” and a vanilla ice cream cloud, plus some intrepid teddy mountaineers!

COST
$19

LOCATION
Club Lane, Toowoomba

OPEN
Tue – Sun 7.30am – 2pm

DIETARY
Vegetarian

KuroBeko

A velvety smooth bite of sparkling sake and strawberry, with a subtle note of citrus that compliments a sweet creamy base.

COST
$12

LOCATION
Shop 1088B, 1-7 Dent Street, Grand Central Shopping Centre, Toowoomba

OPEN
Tue – Sat 12pm – 2pm & 5pm – 9pm

ENQUIRIES
4588 8881

DIETARY
Vegetarian

Loulaki

Baklava Soft Serve – house made pistachio ice cream, flaky pastry soaked in cinnamon honey syrup and pistachio praline.

COST
$16

LOCATION
14 Duggan Street, Toowoomba

OPEN
Tue – Sat 12pm – 2pm & 5pm – 9pm

ENQUIRIES
4588 8881

DIETARY
Vegetarian

Muller Bros

Spring Bliss – white chocolate panna cotta with Spring berry coulis and toasted coconut.

COST
$14

LOCATION
Bell Street Mall, 25-27 Bell Street, Toowoomba

OPEN
Daily 12pm – 2pm & 6pm – 9pm

ENQUIRIES
4566 2399

DIETARY
Gluten free

Ortem Cafe

Spring citrus, berry and gin tart – house made shortcrust pastry filled with lush flavours of blueberries, zesty orange and gin, served with a silky white chocolate mousse, candied orange, crisp shards of white chocolate and a drizzle of orange and gin.

COST
$19

LOCATION
15 Railway Street, Toowoomba

OPEN
Daily 7am – 2pm

ENQUIRIES
4632 0090

DIETARY
Halal
Vegetarian

Sage & Butler Cafe

Burnt Basque cheesecake with whipped earl grey ganache, matcha meringue and white chocolate.

COST
$10

LOCATION
Shop 2, 62 Margaret Street, Toowoomba

OPEN
Mon – Fri 6.30am – 2pm
Sat 6.30am – 12pm
Check for extended hours during Carnival

ENQUIRIES
4573 4883

DIETARY
Gluten free
Vegetarian

The Baker’s Duck

Raspberry Peach Blossom – made from croissant pastry and filled with vanilla mascarpone, citrus biscuit, peach and raspberry compote, topped with a peach-glazed raspberry mousse.

COST
$13

LOCATION
124 Campbell Street, Toowoomba

OPEN
Daily 7am – 2pm

ENQUIRIES
1300 339 592

Wellbean Co

Garden Delight – lemon filled custard tart topped with fresh glazed fruit.

COST
$12

LOCATION
154 Pechey Street, Toowoomba

OPEN
Mon – Fri 7am – 7pm
Sat – Sun 9am – 4pm

ENQUIRIES
4616 6688

DIETARY
Halal
Vegetarian

THIRST QUENCHERS

Ruby Lane Flower Co

A drink of your choice, nestled amongst an assortment of fresh spring flowers. The perfect combo!

COST
$20

LOCATION
60 Russell Street
(behind Rowes Furniture), Toowoomba

OPEN
Mon – Fri 7am – 2pm
Sat 8am – 1pm

ENQUIRIES
4632 6123

DIETARY
Dairy free
Gluten free
Vegan
Vegetarian

The Coffee Club

Decadent double chocolate loaded frappe topped with cream and dusted with chocolate powder.

COST
$10

LOCATION
267A Margaret Street, Toowoomba

OPEN
Daily 6.30am – 8pm

ENQUIRIES
0433 509 829

DIETARY
Halal
Vegetarian
Vegan & Dairy Free option available

Vapiano

Flower Blossom – a blend of strawberry liqueur, Malibu, creamy coconut, lime and vanilla syrup.

COST
$15

LOCATION
Shop 37 Margaret Street, Grand Central Shopping Centre, Toowoomba

OPEN
Sun – Wed 11.30am – 9pm
Thur – Sat 11.30am – 10pm

ENQUIRIES
4526 7490

DIETARY
Dairy free
Gluten free
Vegetarian

W Coffee & Co

Violent Violet Frappe – a coffee frappe with floral violet aromas.

COST
$10

LOCATION
Shop 23, Australia Arcade, 461/467 Ruthven Street, Toowoomba

OPEN
Mon – Fri 6am – 2pm
Sat 7am – 1pm

ENQUIRIES
0432 173 690

DIETARY
Vegetarian
Dairy Free option available

Zack’s Restaurant

Alize Blossom – a beautiful blend of Bleu Alizè Cognac Liqueur with hints of passionfruit, cherry and ginger, Licor 43 with notes of Mediterranean Citrus and botanicals, perfectly finished with zesty lime and sugar syrup.

COST
$19

LOCATION
554 Ruthven Street, Toowoomba

OPEN
Daily 10am – 12am

ENQUIRIES
4632 2433

DIETARY
Dairy free
Vegan
Vegetarian

SNACK ATTACK

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George Banks Rooftop Bar

Mini Spring savoury tasting plate with arancini, pork belly, cheese, cured local meats, and crackers.

COST
$18

LOCATION
Level 2, 206 Margaret Street, Toowoomba

OPEN
Mon – Fri 5pm – 9pm
Sat – Sun 12pm – 12am

ENQUIRIES
4580 0808

DIETARY
Gluten free and vegetarian options available

Piccolo Papà

Hand made black truffle and mozzarella croquettes with cacio e pepe mayonnaise.

COST
$18

LOCATION
Shop 1089, Level 1, Grand Central Shopping Centre, Toowoomba

OPEN
Daily 11am – 2.30pm & 5pm – 8.30pm

ENQUIRIES
4564 9911

DIETARY
Vegetarian

Queensland Museum Cobb+Co

A selection of Cobb’s handmade sweet treats, including slices and truffles, packed ready for a picnic in the park!

COST
$12

LOCATION
27 Lindsay Street, Toowoomba

OPEN
Daily 9am – 3.30pm

ENQUIRIES
4659 4900

Tailgate Sports Bar

Buffalo Chicken Cob Loaf

COST
$18

LOCATION
Walton Stores, 15/470 Ruthven Street, Toowoomba

OPEN
Mon – Thur 4pm – 9pm
Fri – Sat 11.30am – 10pm
Sun 11.30am – 4pm

ENQUIRIES
4580 1335

The Spotted Cow

A pair of perfect prawn rolls – toasted brioche, sriracha mayo, Australian prawns, shredded lettuce, dill and lemon.

COST
$16

LOCATION
296 Ruthven Street, Toowoomba

OPEN
Mon – Fri from 11am

ENQUIRIES
3924 2400

The Store Room

Mini high tea for a picnic in the park – beetroot & goats cheese tart, corn fritter with smoked salmon & kewpie mayo, parmesan cup with poached pear salad, chocolate tart & a carrot cake bliss ball.

COST
$18

LOCATION
2/111 Campbell Street, Toowoomba

OPEN
Mon – Fri 8.30am – 2.45pm
Sat 8.30am – 12.30pm

ENQUIRIES
4617 8270

OFF THE BEATEN PATH PLATES

These hidden gems are waiting to be discovered and trust us, they're worth the drive!

Mr Fox & The Orchard Thief

Mr Fox’s #trEATS trio – signature smooth takeaway Merlo coffee with a luscious ‘Cas Cakery’ cupcake and a small local posy. Take some time to browse the quaint cottage homewares in store while you’re there!

COST
$20

LOCATION
35 Main Street, Meringandan

OPEN
Mon – Sat 7am – 12pm
Sun 8am – 12pm

ENQUIRIES
0457 208 108

DIETARY
Vegetarian

Relish Cafe & Catering

Everything Bagel – everything you need! Toasted & smeared with whipped caper & dill cream cheese, topped with classic smoked salmon and local avocado.

COST
$18

LOCATION
1/10498 New England Highway, Highfields

OPEN
Wed – Sun – 6am – 2pm

ENQUIRIES
0417 661 697

Rusty’s Bar & Grill

Vanilla panna cotta with a strawberry and raspberry jelly topped with fresh berries and mint.

COST
$14

LOCATION
51 Helen Street, Pittsworth

OPEN
Mon – Sat 5.30pm – 8pm

ENQUIRIES
4693 2888

DIETARY
Gluten free
Halal

Savour This Eatery

House made buttermilk fried chicken fillet with a bacon peanut butter sauce, lettuce, onion and a touch of Frank’s Hot Sauce served on your choice of burger bun.

COST
$17

LOCATION
5/10522 New England Highway, Highfields

OPEN
Tue – Fri 8am – 2pm
Sat 7am – 2pm
Sun 8am – 2pm

ENQUIRIES
4615 5829

The Mill Inn

Succulent prawns, bacon and crumbled feta in a rich tomato sauce infused with aromatic herbs, served on pasta.

COST
$20

LOCATION
33 McKenzie Street, Millmerran

OPEN
Daily 12pm – 2pm & 5.30pm – 8pm

ENQUIRIES
4695 1199

DIETARY
Dairy free

Wild Honey Cafe

Avocado Smash – avocado, fetta, house dukkah and balsamic vinegar on Turkish bread, with pico de gallo and lemon.

COST
$19

LOCATION
9913 New England Highway, Cabarlah

OPEN
Tue – Sun 6.30am – 2.30pm

ENQUIRIES
4696 7215

DIETARY
Vegetarian

Posted by info@tcof.com.au in Uncategorised